Morning: The first thing I do when I wake up is a cold water wash followed by some Vintner’s Daughter Serum. It smells good and is not loaded with chemicals.
I think pickled vegetables are a very underrated snack. Ten times more satisfying than a plain ‘ol vegetable (in my humble opinion) but, as I recently found out, not ten times more complicated to make. Sisters Hannah and Marian are back to show us another essential (and simple) recipe for this fall season. Happy pickling!
- Happy Holidays!
- How To...
- Things I Learned
- Three looks
While I’ve had the pleasure of emailing extensively with Georgia, our paths had never crossed in real life until last week when we met at the Ludlow Hotel for a coffee and I did the polite thing and waited all of thirty minutes till I blurted out, “What are you doing for the next thirty minutes? We have to get a street style of you in this outfit. Wait, let me call Bogdana right now, maybe she can come meet us.” Fifteen minutes later, Georgia was posing like the professional model she is and making me and Bogdana’s day. Because I mean, c’mon, those pants. Read on to find out the story behind them…