We’re so excited to introduce you to our new recipe series, The Essentials. From listening to feedback in and out of the studio it was clear it was time for a recipe revamp. We decided to approach food like the way we approach everything in life, learn to love and utilize your essential basics and build from there. Therefore, over the rest of the year we’ll be checking in with some of our favorite ladies who own their kitchen space with confidence. We’ve asked them to share some of their favorite “essential” recipes — the type of recipes you can easily learn, memorize, repeat, and then expand on with your own flair. First up, our favorite Sophia Roe and her almond milk…
Jocelyne is everything I hope to be as a woman. I don’t think I’ve ever met anyone so sure of themselves. Her presence is as bold as it is soft and gentle. She lights up a room without taking center stage and isn’t trying to be anything but herself, which is what I consider to be truly cool. It’s not about the fact that she is incredibly well dressed (because she is) or has those natural luscious curls we all dream about (because she does), Jocelyn just does, is, and becomes whoever and whatever she wants to be. And as a young woman, I admire that. So with a smile of admiration on my face I’d like to introduce you all to Jocelyne Beaudoin!
- Spring Trends
- Happy Holidays!
- How To...
- Things I Learned
- Three looks
“I’m wearing a Moon Choi Studio Blazer, Courréges red turtleneck, Balenciaga jeans and Louis Vuitton boots. Mixing emerging designers (or vintage) with luxury pieces is the way I dress, and a reflection of my style. I don’t like it when anything is too obvious so I don’t wear “it” bags or a season’s key pieces.